{"id":2530,"date":"2015-12-23T20:14:56","date_gmt":"2015-12-23T20:14:56","guid":{"rendered":"https:\/\/www.gitsl.com\/ala\/?p=2530"},"modified":"2025-12-29T08:54:27","modified_gmt":"2025-12-28T23:54:27","slug":"recipe4newyr","status":"publish","type":"post","link":"https:\/\/www.gitsl.com\/ala\/2530\/","title":{"rendered":"\u30d5\u30e9\u30f3\u30b9\u306e\u5e74\u672b\u6c17\u5206\u3092\u5473\u308f\u3046\u304a\u3059\u3059\u3081\u30ec\u30b7\u30d4"},"content":{"rendered":"

\u30d5\u30e9\u30f3\u30b9\u306e\u5e74\u672b\u6c17\u5206\u3092\u5473\u308f\u3046\u304a\u3059\u3059\u3081\u30ec\u30b7\u30d4<\/h1>\n

\u5bb6\u65cf\u3084\u53cb\u9054\u3068\u96c6\u307e\u308b\u6a5f\u4f1a\u304c\u591a\u304f\u306a\u308b\u5e74\u672b\u5e74\u59cb\u3001\u30d5\u30e9\u30f3\u30b9\u3067\u306f\u30ec\u30b9\u30c8\u30e9\u30f3\u3088\u308a\u3082\u81ea\u5b85\u3067\u30d1\u30fc\u30c6\u30a3\u30fc\u3092\u958b\u304f\u4e8b\u304c\u591a\u3044\u3093\u3067\u3059\u3002<\/p>\n

\u4eca\u56de\u306f\u81ea\u5b85\u3067\u4f5c\u308c\u308b\u30e1\u30a4\u30f3\u6599\u7406\u3092\u4e00\u54c1\u3054\u7d39\u4ecb\u3057\u307e\u3059\u3002<\/p>\n

\"shutterstock_274027706\"Cuisses de poulet r\u00f4ties \u00e0 la farce aux fruits secs\u3000<\/strong>\u30c9\u30e9\u30a4\u30d5\u30eb\u30fc\u30c4\u306e\u8a70\u3081\u7269\u3092\u3057\u305f\u9d8f\u3082\u3082\u8089\u306e\u30ed\u30c6\u30a3<\/h2>\n

\u30d5\u30e9\u30f3\u30b9\u3067\u300eNo\u00ebl <\/strong>\u30af\u30ea\u30b9\u30de\u30b9\u300f\u306e\u3054\u99b3\u8d70\u3068\u3044\u3048\u3070\u300eChapon <\/strong>\u53bb\u52e2\u3057\u305f\u96c4\u9ce5\u300f\u306e\u30ed\u30c6\u30a3\u3067\u3059\u3002<\/p>\n

\u5927\u304d\u3044\u304b\u3089\u5bb6\u65cf\u307f\u3093\u306a\u304c\u96c6\u307e\u308b\u30d1\u30fc\u30c6\u30a3\u30fc\u306b\u3074\u3063\u305f\u308a\u3067\u3059\u304c\u3001\u65e5\u672c\u306e\u30aa\u30fc\u30d6\u30f3\u3067\u306f\u4f5c\u308b\u306e\u304c\u96e3\u3057\u3044\u30b5\u30a4\u30ba\u3067\u3059\u306d\u3002<\/p>\n

\u9d8f\u3082\u3082\u8089\u306b\u305f\u3063\u3077\u308a\u8a70\u3081\u7269\u3092\u3057\u3066\u3001\u30d5\u30e9\u30f3\u30b9\u306e\u3054\u3061\u305d\u3046\u3092\u5c0f\u3055\u3044\u30b5\u30a4\u30ba\u3067\u4f5c\u3063\u3066\u307f\u307e\u3057\u3087\u3046\u3002<\/p>\n

\u6750\u6599<\/h3>\n

Ingr\u00e9dients pour 4 personnes<\/strong><\/p>\n

\u6750\u6599\u30004\u4eba\u5206<\/p>\n

4 cuisses avec hauts de poulet <\/strong><\/p>\n

\u9d8f\u3082\u3082\u8089\u30004\u672c<\/p>\n

100g de blanc de poulet <\/strong><\/p>\n

\u9d8f\u306e\u3055\u3055\u307f\u3000100g<\/p>\n

4 tranches fines de jambon cru<\/strong><\/p>\n

\u8584\u5207\u308a\u751f\u30cf\u30e0\u30004\u679a<\/p>\n

4 abricots secs<\/strong><\/p>\n

\u30c9\u30e9\u30a4\u30a2\u30d7\u30ea\u30b3\u30c3\u30c8\u30004\u500b<\/p>\n

50g de ch\u00e2taignes<\/strong><\/p>\n

\u6817\u300050g<\/p>\n

30g de noisettes <\/strong><\/p>\n

\u30cf\u30b7\u30d0\u30df\u306e\u5b9f\u300030g<\/p>\n

10g de c\u00e8pes s\u00e9ch\u00e9s<\/strong><\/p>\n

\u4e7e\u71e5\u30bb\u30c3\u30d7\u300010g<\/p>\n

200g de tomates cerises<\/strong><\/p>\n

\u30d7\u30c1\u30c8\u30de\u30c8\u3000200g<\/p>\n

2 \u00e9chalotes<\/strong><\/p>\n

\u30a8\u30b7\u30e3\u30ed\u30c3\u30c8\u30002\u500b<\/p>\n

10 brins de ciboulettes<\/strong><\/p>\n

\u30b7\u30d6\u30ec\u30c3\u30c8\u300010\u672c<\/p>\n

10cl de cr\u00e8me liquide<\/strong><\/p>\n

\u751f\u30af\u30ea\u30fc\u30e0\u3000100cc<\/p>\n

huile d\u2019olive<\/strong><\/p>\n

\u30aa\u30ea\u30fc\u30d6\u30aa\u30a4\u30eb<\/p>\n

sel, poivre<\/strong><\/p>\n

\u5869\u30fb\u30b3\u30b7\u30e7\u30a6<\/p><\/blockquote>\n

\u30dd\u30a4\u30f3\u30c8<\/h4>\n

\uff0a\u9d8f\u8089\u90e8\u4f4d\u306e\u540d\u79f0<\/p>\n

\u300ccuisse<\/strong>\u300d\u306f\u300c\u3082\u3082\u300d\u306e\u3053\u3068\u3067\u3059\u3002\u300c\u4e0b\u3082\u3082\u8089\u300d\u306e\u3053\u3068\u306f\u300cpilon<\/strong>\u300d\u3068\u5225\u306e\u540d\u79f0\u304c\u3042\u308a\u307e\u3059\u3002\u300ccuisse avec hauts de poulet<\/strong>\u300d\u3068\u3044\u3046\u5834\u5408\u306f\u3001\u300ccuisse<\/strong>\u300d\u3068\u300cpilon<\/strong>\u300d\u3001\u305d\u308c\u306b\u3082\u3082\u8089\u306e\u4e0a\u306e\u80cc\u4e2d\u306e\u90e8\u5206\u3082\u4ed8\u3044\u305f\u72b6\u614b\u3092\u6307\u3057\u307e\u3059\u3002<\/p>\n

\u300cblanc de poulet<\/strong>\u300d\u306f\u300c\u9d8f\u306e\u3055\u3055\u307f\u300d\u3067\u3059\u3002\u300cblanc<\/strong>\u300d\u306f\u300c\u767d\u3044\u300d\u3067\u3059\u306d\u3002\u78ba\u304b\u306b\u4ed6\u306e\u91ce\u90e8\u4f4d\u3068\u6bd4\u3079\u308b\u3068\u767d\u3044\u8089\u8cea\u3092\u3057\u3066\u3044\u307e\u3059\u3002<\/p>\n

\u300c\u80f8\u8089\u300d\u306f\u300cfilet<\/strong>\u300d\u3067\u3059\u304c\u3001\u30d5\u30e9\u30f3\u30b9\u3067\u4eba\u6c17\u304c\u3042\u308b\u306e\u306f\u3001\u30d8\u30eb\u30b7\u30fc\u3067\u9aa8\u304c\u4ed8\u3044\u3066\u3044\u306a\u3044\u3053\u306e\u300cfilet de poulet<\/strong>\u300d\u306a\u3093\u3067\u3059\u3088\u3002(\u30d5\u30e9\u30f3\u30b9\u306e\u3082\u3082\u8089\u306f\u3001\u9aa8\u4ed8\u304d\u304c\u666e\u901a\u3067\u3059\u3002)<\/p>\n

\u300c\u624b\u7fbd\u300d\u306f\u300caile<\/strong>\u300d\u3068\u547c\u3073\u307e\u3059\u3002<\/p>\n

\uff0a\u300cjambon<\/strong>\u300d\u3082\u3001\u3082\u3082\u8089\u3067\u3059\u304c\u3053\u3061\u3089\u306f\u300c\u8c5a\u306e\u3082\u3082\u8089\u300d\u3082\u3057\u304f\u306f\u300c\u30cf\u30e0\u300d\u3092\u6307\u3057\u307e\u3059\u3002\u300ccru <\/strong>\u751f\u300d\u3068\u4ed8\u3044\u3066\u751f\u30cf\u30e0\u3067\u3059\u306d\u3002<\/p>\n

\uff0a\u300c\u6817\u300d\u3063\u3066\u300cmarron<\/strong>\u300d\u3058\u3083\u306a\u3044\u306e\uff1f\u3068\u601d\u3044\u307e\u3059\u3088\u306d\u3002\u300cmarron<\/strong>\u300d\u3082\u6817\u306a\u3093\u3067\u3059\u304c\u300cmarronnier<\/strong>\u3000\u30c8\u30c1\u306e\u6728\u300d\u306e\u5b9f\u3067\u30a8\u30b0\u30df\u304c\u3042\u308a\u3001\u98df\u7528\u306b\u9069\u3055\u306a\u3044\u3082\u306e\u306e\u3053\u3068\u3092\u8a00\u3044\u307e\u3059\u3002\u98df\u7528\u306e\u6817\u306f\u300cch\u00e2taigne<\/strong>\u300d\u3068\u8a00\u3044\u3001\u300cch\u00e2taignnier<\/strong> \u6817\u306e\u6728\u300d\u306e\u6728\u306e\u5b9f\u306a\u3093\u3067\u3059\u3088\u3002\u3068\u3053\u308d\u304c\u3001\u5927\u304d\u306a\u6817\u306e\u5b9f\u306b\u306a\u308b\u3068\u300cmarron<\/strong>\u300d\u3068\u8a00\u3046\u8a00\u8449\u304c\u4f7f\u308f\u308c\u307e\u3059\u3002\u300cmarron glac\u00e9 <\/strong>\u30de\u30ed\u30f3\u30b0\u30e9\u30c3\u30bb\u300d\u306a\u3069\u304c\u305d\u3046\u3067\u3059\u304c\u3001\u3053\u308c\u3082\u300cch\u00e2taigne<\/strong>\u300d\u304c\u4f7f\u308f\u308c\u3066\u3044\u307e\u3059\u3002<\/p>\n

\uff0a\u30d7\u30c1\u30c8\u30de\u30c8\u306e\u300c\u30d7\u30c1\u300d\u3001\u5c0f\u3055\u3044\u3068\u8a00\u3046\u610f\u5473\u306e\u30d5\u30e9\u30f3\u30b9\u8a9e\u3067\u3059\u3088\u306d\u3002\u3057\u304b\u3057\u30d5\u30e9\u30f3\u30b9\u3067\u30d7\u30c1\u30c8\u30de\u30c8\u306f\u300ctomate <\/strong>cerise<\/strong>\u300d\u3068\u547c\u3073\u307e\u3059\u3002\u300ccerise<\/strong>\u300d\u306f\u300c\u3055\u304f\u3089\u3093\u307c\u300d\u3067\u3059\u3002<\/p>\n

\uff0a\u300c\u751f\u30af\u30ea\u30fc\u30e0\u300d\u3092\u76f4\u8a33\u3059\u308b\u3068\u300ccr\u00e8me fra\u00eeche <\/strong>\u30d5\u30ec\u30c3\u30b7\u30e5\u306a\u30af\u30ea\u30fc\u30e0\u300d\u306b\u306a\u308a\u305d\u3046\u3067\u3059\u304c\u3001\u300ccr\u00e8me<\/strong> liquide <\/strong>\u6db2\u4f53\u306e\u30af\u30ea\u30fc\u30e0\u300d\u304c\u751f\u30af\u30ea\u30fc\u30e0\u3067\u3059\u3002\u300ccr\u00e8me fra\u00eeche<\/strong>\u300d\u306f\u3001\u300ccr\u00e8me<\/strong> liquide<\/strong>\u300d\u3092\u767a\u9175\u3055\u305b\u305f\u3082\u306e\u306a\u306e\u3067\u9178\u5473\u304c\u3042\u308a\u307e\u3059\u3002<\/p>\n

\"shutterstock_256411180\"\u4f5c\u308a\u65b9<\/h3>\n

R\u00e9hydrater les c\u00e8pes avec un peu d\u2019eau et laisser une nuit <\/strong><\/p>\n

\u30bb\u30c3\u30d7\u3092\u5c11\u91cf\u306e\u6c34\u306b\u4e00\u6669\u6d78\u3051\u3066\u623b\u3059<\/p>\n

D\u00e9sosser les cuisses de poulet<\/strong><\/p>\n

\u9d8f\u3082\u3082\u4e0a\u90e8\u306e\u9aa8\u3092\u5916\u3059<\/p>\n

Eplucher les \u00e9chalotes, les ciseler<\/strong><\/p>\n

\u30a8\u30b7\u30e3\u30ed\u30c3\u30c8\u306e\u76ae\u3092\u3080\u304d\u5343\u5207\u308a\u306b\u3059\u308b<\/p>\n

Hacher grossi\u00e8rement les abricots secs, les ch\u00e2taignes, les c\u00e8pes et la ciboulette<\/strong><\/p>\n

\u30c9\u30e9\u30a4\u30a2\u30d7\u30ea\u30b3\u30c3\u30c8\u3068\u6817\u30fb\u30bb\u30c3\u30d7\u30fb\u30b7\u30d6\u30ec\u30c3\u30c8\u3092\u8352\u304f\u523b\u3080<\/p>\n

Faire fondre les \u00e9chalotes \u00e0 l\u2019huile d\u2019olive<\/strong><\/p>\n

\u30aa\u30ea\u30fc\u30d6\u30aa\u30a4\u30eb\u3067\u30a8\u30b7\u30e3\u30ed\u30c3\u30c8\u3092\u5f31\u706b\u3067\u7092\u3081\u308b<\/p>\n

Ajouter les c\u00e8pes et laisser cuire pendant 5 minutes<\/strong><\/p>\n

\u30bb\u30c3\u30d7\u3092\u52a0\u30485\u5206\u706b\u306b\u304b\u3051\u308b<\/p>\n

Mixer le blanc de poulet avec la cr\u00e8me liquide<\/strong><\/p>\n

\u9d8f\u3080\u306d\u8089\u3092\u30d5\u30fc\u30c9\u30d7\u30ed\u30bb\u30c3\u30b5\u30fc\u306b\u304b\u3051\u751f\u30af\u30ea\u30fc\u30e0\u3092\u52a0\u3048\u308b<\/p>\n

Ajouter les abricots secs, les ch\u00e2taignes, les c\u00e8pes et la ciboulette<\/strong><\/p>\n

\u30c9\u30e9\u30a4\u30a2\u30d7\u30ea\u30b3\u30c3\u30c8\u3068\u6817\u30fb\u30bb\u30c3\u30d7\u30fb\u30b7\u30d6\u30ec\u30c3\u30c8\u3092\u52a0\u3048\u308b<\/p>\n

M\u00e9langer, saler et poivrer<\/strong><\/p>\n

\u5168\u4f53\u3092\u6df7\u305c\u3066\u5869\u30fb\u30b3\u30b7\u30e7\u30a6\u3059\u308b<\/p>\n

Farcir chaque cuisse de poulet de cette pr\u00e9paration<\/strong><\/p>\n

\u9d8f\u3082\u3082\u8089\u306b\u8a70\u3081\u308b<\/p>\n

Les enrouler de tranches de jambon cru et ficeler<\/strong><\/p>\n

\u751f\u30cf\u30e0\u3067\u5dfb\u304d\u3001\u7cf8\u3067\u3057\u3070\u308b<\/p>\n

Huiler une cocotte et disposer les cuisses de poulet<\/strong><\/p>\n

\u30b3\u30b3\u30c3\u30c8\u6cb9\u3092\u5857\u308a\u9d8f\u3082\u3082\u8089\u3092\u4e26\u3079\u308b<\/p>\n

Arroser g\u00e9n\u00e9reusement d\u2019huile d\u2019olive<\/strong><\/p>\n

\u30aa\u30ea\u30fc\u30d6\u30aa\u30a4\u30eb\u3092\u305f\u3063\u3077\u308a\u307e\u308f\u3057\u304b\u3051\u308b<\/p>\n

Enfourner \u00e0 180<\/strong>\u2103<\/strong> pour 45 minutes<\/strong><\/p>\n

180\u2103\u306e\u30aa\u30fc\u30d6\u30f3\u306745\u5206\u713c\u304f<\/p>\n

Ajouter les tomates cerises 10 minutes avant la fin de cuisson<\/strong><\/p>\n

\u713c\u304d\u4e0a\u304c\u308a\u306e10\u5206\u524d\u306b\u30d7\u30c1\u30c8\u30de\u30c8\u3092\u52a0\u3048\u308b<\/p><\/blockquote>\n

\u5358\u8a9e<\/h4>\n

(\u8a18\u8f09\u304c\u7121\u3051\u308c\u3070\u4ed6\u52d5\u8a5e)<\/p>\n

    \n
  • r\u00e9hydrater <\/strong>\u3000<\/strong>\u6c34\u3067\u623b\u3059<\/li>\n
  • laisser<\/strong>\u3000<\/strong>\u7f6e\u3044\u3066\u304a\u304f<\/li>\n
  • d\u00e9sosser <\/strong>\u3000<\/strong>\u9aa8\u3092\u53d6\u308a\u9664\u304f<\/li>\n
  • \u00e9plucher <\/strong>\u3000\u76ae\u3092\u3080\u304f<\/li>\n
  • ciseler<\/strong>\u3000<\/strong>\u5343\u5207\u308a\u306b\u3059\u308b<\/li>\n
  • hacher <\/strong>\u3000<\/strong>\u7d30\u304b\u304f\u523b\u3080<\/li>\n
  • fondre<\/strong>\u3000<\/strong>(\u81ea\u52d5\u8a5e)\u84b8\u3057\u716e\u306b\u3059\u308b<\/li>\n
  • ajouter <\/strong>\u3000<\/strong>\u4ed8\u3051\u52a0\u3048\u308b<\/li>\n
  • cuire<\/strong>\u3000<\/strong>\u713c\u304f\u30fb\u716e\u308b\u30fb\u7092\u3081\u308b<\/li>\n
  • mixer<\/strong>\u3000<\/strong>\u30df\u30ad\u30b5\u30fc\u306b\u304b\u3051\u308b<\/li>\n
  • m\u00e9langer<\/strong>\u3000<\/strong>\u6df7\u305c\u308b<\/li>\n
  • saler<\/strong>\u3000<\/strong>\u5869\u3092\u3059\u308b<\/li>\n
  • poivrer<\/strong>\u3000<\/strong>\u30b3\u30b7\u30e7\u30a6\u3092\u3059\u308b<\/li>\n
  • farcir <\/strong>\u3000<\/strong>\u8a70\u3081\u7269\u3092\u3059\u308b<\/li>\n
  • enrouler <\/strong>\u3000<\/strong>\u5dfb\u304d\u3064\u3051\u308b<\/li>\n
  • ficeler<\/strong>\u3000<\/strong>\u7d10\u3067\u304f\u304f\u308b<\/li>\n
  • huiler<\/strong>\u3000<\/strong>\u6cb9\u3092\u5857\u308b<\/li>\n
  • disposer<\/strong>\u3000<\/strong>\u4e26\u3079\u308b<\/li>\n
  • arroser <\/strong>\u3000<\/strong>(\u6db2\u4f53\u3092)\u304b\u3051\u308b<\/li>\n
  • enfourner <\/strong>\u3000<\/strong>\u30aa\u30fc\u30d6\u30f3\u306b\u5165\u308c\u308b<\/li>\n<\/ul>\n

    \u30dd\u30a4\u30f3\u30c8<\/h4>\n

    \uff0a\u300cfaire<\/strong>\uff0b\u4e0d\u5b9a\u8a5e\u300d\u3067\u300c\uff5e\u3055\u305b\u308b\u300d\u306e\u610f\u5473\u306b\u306a\u308a\u307e\u3059\u3002\u300cfaire fondre les \u00e9chalotes \u00e0 l\u2019huile d\u2019olive<\/strong>\u300d\u3067\u300c\u30a8\u30b7\u30e3\u30ed\u30c3\u30c8\u3092\u30aa\u30ea\u30fc\u30d6\u30aa\u30a4\u30eb\u3067\u84b8\u3057\u716e\u306b\u3055\u305b\u308b \u300d\u3067\u3059\u306d\u3002<\/p>\n

    \uff0a\u300cmixer<\/strong>\u300d\u306f\u300cmixer\/mixeur<\/strong> \u30df\u30ad\u30b5\u30fc\u300d\u304b\u3089\u6765\u305f\u52d5\u8a5e\u3067\u3059\u3002\u666e\u901a\u306b\u300c\u6df7\u305c\u308b\u300d \u6642\u306f\u300cm\u00e9langer<\/strong>\u300d\u4f7f\u3044\u307e\u3059\u3002<\/p>\n

    \"shutterstock_152960528\"\u30d5\u30e9\u30f3\u30b9\u306e\u5e74\u672b\u5e74\u59cb\u306e\u3054\u99b3\u8d70<\/h2>\n

    \u30d5\u30e9\u30f3\u30b9\u3067\u5e74\u672b\u3092\u904e\u3054\u3059\u3068\u30d3\u30c3\u30af\u30ea\u3059\u308b\u306e\u304c\u3001\u30af\u30ea\u30b9\u30de\u30b9\u30c4\u30ea\u30fc\u304c\u30af\u30ea\u30b9\u30de\u30b9\u3092\u904e\u304e\u3066\u304a\u6b63\u6708\u304c\u6765\u3066\u3082\u98fe\u3063\u3066\u3042\u308b\u4e8b\u3067\u306f\u306a\u3044\u3067\u3057\u3087\u3046\u304b\u3002<\/p>\n

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    \u300cplat principal<\/strong>\u3000<\/strong>\u30e1\u30a4\u30f3\u6599\u7406\u300d\u306b\u306f\u300cchapon<\/strong>\u300d\u3084\u300cpoulet<\/strong>\u300d\u306a\u3069\u306e\u30aa\u30fc\u30d6\u30f3\u6599\u7406\u304c\u826f\u304f\u767b\u5834\u3057\u307e\u3059\u3002\u305d\u3057\u3066\u300cdessert<\/strong>\u3000\u30c7\u30b6\u30fc\u30c8\u300d\u306f0\u6642\u306b\u306a\u3063\u3066\u304b\u3089\u9802\u304f\u306e\u304c\u30d5\u30e9\u30f3\u30b9\u6d41\u3067\u3059\u3002<\/p>\n

    [s_ad]<\/p>\n","protected":false},"excerpt":{"rendered":"

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