フランス語教室(成田空港（第１旅客ターミナル）)カフェdeマンツーマンファブリス ブラスケス先生

日本に来たきっかけと、フランス語先生になったきっかけ

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Married to Japanese lady, due to corona circumstance.

フランス語を勉強する生徒へアドバイス

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Worked in France, Spain,Italy, UK as well as Maldives working as a Head Sommelier in Michelin star restaurant catering for V-VIP, stars and the powerful in an isolated environment with all the luxury, During that time I have organized special events, dinners, launch of new wines and products as well as officiating at wedding, secret Political events, HRH events,
I was as well teaching wines, alcohol, service customs, history of Europe and the gentleman way of life during class organized by me for entertaining the guests.
In France I was as well into the Fashion world for 3 years working for YSL, JPG, channel and others.
I can cook Spanish, French and Italian food, teach class as well on that subject.
As a french man I like talking about history and current affairs, I like to pass on my knowledge of the worlds,
Thank you for your time,

レッスン内容（生徒に望む到達点、使用テキスト等）

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I teach with a more hand-son approach, what is the subject or hobby that you like?,
that is the medium we should use whatever it is Manga, Culture, Food, Literature Fashion or ...etc... We could use an open conversation or reading magazines.
For a more scholar education I have access to a large library of textbook.
I will use easy available textbook from the internet or share with you.
I can easily adapt my teaching to your workload or texts needed.
Possible to have lessons in one to one around Tokyo as well.

学歴・職歴・フランス語関連資格

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25 years Sommelier in France, Spain, Italy , UK and Maldives catering to VIP.

レッスン希望時間

専攻、専門分野

Accounting, Wine, History, english litterature